APRIL 2001
PRODUCT: Cold Smoked Sea Bass, air-packed in cardboard boxes.
CODE: SB 0110.
MANUFACTURER: Haifa Smoked Fish Inc., Jamaica, NY
DISTRIBUTION: Rego Park, NY (Queens).
QUANTITY: 231.4 lbs.
REASON: The product was contaminated with Listeria
monocytogenes.
PRODUCT:
Tasty
Cookie Brand Almond Chip Cookies
Tasty
Cookie brand Chocolate-Chocolate Chip Cookies
Tasty
Cookie brand Peanut Butter Chip Cookies
Tasty
Cookie brand Vanilla Chip Cookies
The
cookies were packaged in 6 oz. Plastic tubs.
CODE: Product is not coded. Any package that does not list egg whites as an ingredient is
subject to recall.
MANUFACTURER (REPACKER): City Nut & Candy, Inc.,
Hollywood, FL.
DISTRIBUTION: Miami and Boca Raton, FL.
QUANTITY: 72 packages of various cookies.
REASON: The cookies contain undeclared egg whites.
PRODUCT: Red wax wedges of cheddar cheese: a) Labeled as Great Lakes Hoop
Cheddar Natural Cheese, in random weights of about 18 ounces per retail
package, distributed by Great Lakes Cheese, Inc., Hiram, OH Wisconsin;
b)
Labeled as Famous Brand Mild Cheddar Cheese, random weight (9-15 ounces per
wedge), distributed by Northern Wisconsin Produce Co., Manitowoc, WI.;
c)
labeled only with the name "HOOP CHEDDAR CHEESE", an ingredient
statement, and Nutrition Facts. There is no brand name or firm name and address
on the package which is a retail package designed to have the label completed
by the consignee after being received.
The
packages
of cheese had random weights of about one pound. One wholesaler labeled retail
packages of the cheese "KROGER RED WAX HOOP CHEESE" by a weight/price
sticker added to the retail packages and bar code number 2-03969-00461-8.
CODE: Cases with pack dates 07 12 00, 07 19 00, 08 14 00,
09 25 00, 09 27 00, 10 02 00, 10 25 00.
The recalled pull dates of the product
with pull dates are 01 19 01, 02 04 01, 02 06 01, 04 09 01, 04 25 01, 07 16 01, 07 28 01, and 08 05 01.
MANUFACTURER OF BULK CHEESE: Hill and Valley Cheese,
Inc., Cashton, WI.
RECALLED BY: Kickapoo Valley Cheese Corp., Sherry, WI
DISTRIBUTION: Georgia, Oklahoma, and Wisconsin.
QUANTITY: 7950 Twenty pound cases of wedges and 85 ten pound
cases.
REASON: The cheese wedges were manufactured using bulk
cheese that Hill & Valley Cheese, Inc., Cashton, WI recalled due to
potential
Listeria
monocytogenes contamination.
PRODUCT: All Green Kingdom Herbs products of the following varieties (listed
with Latin name of botanical)
a)
Akebia Extract, (akebia trifoliata
b
)Stephania Extract, (stephania tetrandra)
c)
Clematis (Chinese) Extract, (clematis chinensis
d)
Virginia Snake Root Extract, (aristolochia serpentaria
e)
Witch Hazel Formula, (containing Virginia Snake Root Extract, aristolochia serpentaria)
f)
PFC - custom made formula, (containing Virginia Snake Root Extract,
aristolochia serpentaria)
g)
HPX - custom made formula, (containing Virginia Snake Root Extract,
aristolochia serpentaria)
h)
Ligusticum & Green Tea Formula I, (containing asarum)
i)
Ligusticum & Green Tea Formula II, (containing asarum)
j)
Ligusticum & Green Tea Formula III, (containing asarum).
k)
Ligusticum & Green Tea Formula IV, (containing asarum).
l)
Ligusticum & Green Tea Formula V, (containing asarum).
m)
Minor Blue Dragon Combination, (containing asarum).
CODES: All Lots.
MANUFACTURER: Green Kingdom Herbs, Bay City, Michigan.
DISTRIBUTION: Michigan, Texas, Georgia, Indiana,
Illinois, New York, California.
QUANTITY: a) 3 (three) 4oz. Bottles; b) 3 (three) 8oz.
Bottles; c) 3 (three) 4oz. Bottles; d) 12 (twelve) 1oz. bottles, 8 (eight)
4oz.bottles, 2 (two) eight oz. bottles, 1 (one) ˝ gallon container; e) 2 (two)
1oz. Bottles; f) 37 gallons, 12 oz.; g) 13 gallons, 50 oz.; h) 3 (three) 1oz.
bottles, 3 (three) 4oz. Bottles; i) 3 (three) 1oz. Bottles; j) 3 (three) 1oz.
Bottles; k) 3 (three) 1oz. bottles, 1 (one) 4oz. Bottle; l) 4 (four) 1oz.
bottles, 1 (one) 4oz. Bottle; m) 1(one) 4oz. Bottle.
REASON: The products contain aristolochic acid, a potent
carcinogen and nephrotoxin.
PRODUCT: Kraft EasyMac Microwavable Single Servings Macaroni & Cheese
Dinner; 3/4 cup individual serving
laminate twin-packets,
packaged
in 6-count boxes - UPC 21000-67148, and
18-count boxes - UPC 21000-67149.
CODE: Code Dates SEP-05-01 through SEP-26-01. These dates are followed by either a
"1" or "2", then "XCN" and military time.
MANUFACTURER: Cloud Corp., Des Plaines, IL
RECALLED BY: Kraft Foods, Inc., Northfield, IL
DISTRIBUTION: Nationwide.
QUANTITY: 142,181.5 case equivalents.
REASON: The product is contaminated with a compressed air
system lubricant.
PRODUCT: Icing Carrots (cake/candy decoration): a) Item 5609 (1000 icing carrots per pack); b) Item 5615 (500
icing carrots per pack).
CODE: Lot #010200.
MANUFACTURER: Stichler Products, Inc., Reading, PA.
DISTRIBUTION: Ohio.
QUANTITY: 60 (1000 pack) and 30 (50 pack).
REASON: a) The label of item 5609 (1000 icing carrots per
pack) failed to list FD&C Yellow No. 6 as an ingredient and incorrectly
stated that the product contained FD&C Red No. 3. b) The label of item 5615
(500 icing carrots per pack) failed to list FD&C Yellow No. 5 and FD&C
Blue No. 1 as ingredients.
PRODUCT: Asian Boy (EBQ) Tapioca Stick (Bot Khoai) in 3.85 (100 g) plastic
bags
CODE: None.
MANUFACTURER: M&N Co., Ho Chi Minh City, Vietnam
RECALLED BY: BCN Trading, Inc., Brooklyn, NY
DISTRIBUTION: NY, PA, MA, CT, NJ, and Washington DC.
QUANTITY: 133 cases (50 - 100 g bags per case).
REASON: The product contains the uncertified color
additive tartrazine (certifiable as FD&C Yellow No. 5) and it contains an
unapproved
red
color.
PRODUCT: Breath Mints in metal tin labeled in part "DENTIST RECOMMENDED
MYNTZ!Sugar-Free Mouth Acid Neutralizing" Net Wt. 1.75 oz.
CODE: 00807 THROUGH 00809; 00815 THROUGH 00822; 00910
THROUGH 00913; 01019 THROUGH 01028; 01101 THROUGH 01104; 01137 THROUGH 01141;
01216 THROUGH 01220; 01237 THROUGH 01239; 01241 THROUGH 01243; 01245 THROUGH
01247; 10147 THROUGH 10151; 10228 THROUGH 10241; 10302 THROUGH 10307.
MANUFACTURER: Vitech America Corporation, Kent, WA.
DISTRIBUTION: Nationwide and Estonia.
QUANTITY: 614,472/1.75 oz. tins.
REASON: The product contains undeclared FD&C Yellow
No. 5.
PRODUCT: Dairymen's Lemon Flavor Diet Iced Tea in 1 pt. and 1/2 gallon
Containers
CODE: All Sell-By Dates from 2/9/01 through 3/28/01.
MANUFACTURER: Oberlin Farms Dairy, Inc., Cleveland, OH.
DISTRIBUTION: Ohio, Michigan & Pennsylvania.
QUANTITY: 7000 GALLONS.
REASON: The product contains aspartame but does not bear
the warning statement "PHENYLKETONURICS: CONTAINS PHENYLALANINE" as
required by 21CFR 172.804.
Product:
Ready-To-Eat
Dried Duck Breast
Codes:
Produced on
February 12, 2001 and packaged on March 13 and 23, 2001, in approximately
13-ounce packages. The packages are marked with the establishment number
"P-18274" inside the USDA mark of inspection and the following
product names and codes:
"D'ARTAGNAN"
brand "TRADITIONAL DRIED DUCK BREAST WITH OLIVE OIL" with a Julian
code of "072 1" corresponding to the packaging date of 3/13/01; and
SONOMA"
brand "DRIED DUCK BREAST with olive oil" with the Julian codes of
"072 1" and "082 1" corresponding to the packaging dates of
3/13/01 and 3/23/01.
Problem:
The product
may be contaminated with Listeria monocytogenes.
Discovered:
A microbiological
monitoring sample was collected by FSIS on March 27, 2001, returned positive
results for Listeria monocytogenes on April 04, 2001.
Establishment:
Phil’s
Smokehouse 500 9th Street, Suite
J Modesto, CA 95354
Contact:
Roger
Carlson, Sales Manager, David Telling, CEO, 209-549-1206
Quantity
Recalled: Approximately
780 pounds
Distribution: Nationwide
Product:
"TINA'S
Red Hot Beef BURRITO"
Codes:
Produced
and packaged on March 06, 2001. The packages are marked as follows:
5
oz. "TINA’S Red Hot Beef BURRITO," individually sealed in cellophane.
Each package was labeled with the USDA mark of inspection, "EST.
9887", and a date code of "U10603" or "V10603" and
10
oz "TINA’S Red Hot Beef BURRITO," individually sealed in cellophane.
Each package was labeled with the USDA mark of inspection, "EST.
9887", and date code of "V10603".
Problem:
The product
may be contaminated with Ammonia.
Discovered:
Several
consumer complaints prompted the establishment to investigate the problem and
initiate the recall.
Establishment:
Camino Real
Foods, Inc 2638 E. Vernon Ave. Vernon, CA 90058
Contact: Steve Wilson, Chief Financial Officer, 714-816-7900,
Ext. 202
Quantity
Recalled: Approximately
40,300 pounds
Distribution: Arizona, California,
Indiana, Michigan, Utah, and Wisconsin
PRODUCT:
a)
Temple of Heaven Brand Chinese Herbs, Top Grade, Radix Aristolochiae, Net Wt.
16 oz. (1 lb.);
b)
Plum Flower Brand, Sulphur Free - Chlorine Free - Aluminum Phosphate Free, Ma
Dou Ling, Aristolochia,
MW# 5344, Net. Wt. 250g (8.83 oz.);
c)
Chinese Herb Frucutu Aristolochiae Net Wt. 16 oz. (1 lb.);
d)
Plum Flower, Fructus Aristolochiae, Herbal Extract Powder, Net Wt. 3.5 oz.
(100g);
e)
Plum Flower Brand Single Herb Extract Full Spectrum 5:1 Herb Extract Powder, Ma
Dou Ling, Aristolochia Debilis Fruit,
MW# 5344C, Net Wt 3.5 oz. (100 g)
CODE: All Codes.
MANUFACTURER: a) Sam Luen Co., Hong Kong, b) Anguo MeiWei
Medicinal Herbs, Anguo, China, c) Lam Hoi Trading Co., Hong Kong, d) Shanghai
Institute of Herbal Products, Shanghai, China, e) Shanghai Institute of Herbal
Products, Shanghai, China
RECALLED BY: Mayway Corp., Oakland, CA
DISTRIBUTION: Nationwide.
QUANTITY: 48 bags/lb; 15 bottles /3.5 oz.
REASON: The products contain aristolochic acid, a potent
carcinogen and nephrotoxin.
PRODUCT: a) Lotus Herb Fang Ji (Stephania tetranda radix) Premium Herbal
Product, 3.5 oz. plastic bottle;
b)
Lotus Herb Mu Tong (Clematis armandi) Premium Herbal Product, 3.5 oz. plastic
bottle
CODE: a) SW12261, expiration date 12/2004; b) coded
SL04461, expiration date 09/2004.
MANUFACTURER: Lotus Herb Products, Sung-shan District,
ROC.
RECALLED BY: Lotus Herbs, Inc., La Puente, CA
DISTRIBUTION: Nationwide.
QUANTITY: Fang Ji 48 bottles, Mu Tong 192 bottles.
REASON: The products contain aristolochic acid, a potent
carcinogen And nephrotoxin.
PRODUCT: a) Qualiherb brand Dianthus Formula, Ba Zheng San, item #20209;
b)
Qualiherb brand Stephania & Astragalus Combination, Fang Ji Huang Qi Tang,
item # 20711;
c)
Qualiherb brand Clematidis Armandii Caulis, Chuan Mu Tong, item # 10424A;
d)
Qualiherb brand Clematidis Radix, Wei Ling Xian, item # 12401;
e)
Qualiherb brand Stephaniae Tetrandrae Radix, Han Fang Ji, item # 10731;
f) Qualiherb
brand Aristolochiae Fructus, Ma Dou Ling, item # 11052
CODE: All Codes.
MANUFACTURER:
Sheng Chang Pharmaceutocal Co., Ltd., Chung Ho City, Taipei, Taiwan.
RECALLED BY: Sheng Chang Qualiherb, a Division of
Finemost Corporation, Cerritos, CA
DISTRIBUTION: Nationwide.
QUANTITY: Undetermined.
REASON: The products contain aristolochic acid, a potent
carcinogen and nephrotoxin.
PRODUCT: Cheese enchiladas
CODE: # 2103752, SYSCO Cheese Enchilada 1.625 oz./90
CT.
MANUFACTURER: Fernando’s Food Corporation, Compton, CA.
DISTRIBUTION: California.
QUANTITY: 1,415 cases.
REASON: The product was manufactured using an ingredient
which appeared to contain the genetic material (DNA) necessary for the
production in corn (trade name: StarLink) of the pesticide Cry9C protein
derived from Bacillus thuringiensis subspecies tolworthi. The
pesticide
is not allowed for use in foods for human consumption.
PRODUCT: Golden brand Dried Noodle
CODE: None.
MANUFACTURER: Fujian Provincial Cereal, Oils, +
Foodstuffs Import & Export Corp., Fuzhou, China.
RECALLED BY: Strong America Limited, Brooklyn, NY
DISTRIBUTION: NY, CT, FL, GA, OH, PA, VA, and Washington
DC.
QUANTITY: 61 cases (50 - 14 oz. packages per case).
REASON: The product contains the uncertified color
additive tartrazine (certifiable as FD&C Yellow No. 5).
PRODUCT: Chicken Salad Sandwich in 5 oz. and 7.4 oz plastic wrapped packages
CODES: All implicated lots.
MANUFACTURER: REL’S Foods Inc., Oakland, CA.
DISTRIBUTION: NV and CA.
QUANTITY: 4,727 thin (5 oz.) and 4,963 thick (7.4 oz.)
chicken salad sandwiches.
REASON: The product contains undeclared sweetened
condensed milk.
PRODUCT: Carroll Shelby’s Original Texas Brand Chili Kit, sales Units are 4
ounce kits (bags) packaged in 12 count,60 count, 96 count or 120 count per box
CODE: UPC codes with the following code dates:
Count UPC Date
Code
12 7239610000
2920, 2930, 2940, 2970, 2980,
3040, 3050,
3070, 3080, 3140, 3150, 3190, 3200,
3210,
3220,
3250, 3270, 3320, 3330, 3340, 3350
60 7239670250
2990, 3000
96 7239670230
3060, 3110, 3120, 3130, 3180,
3190, 3260, 3270
120 7239670240 3000,
3040, 3130, 3140.
MANUFACTURER: Reily Foods Company, New Orleans, LA.
DISTRIBUTION: Nationwide.
QUANTITY: 723,192 UNITS.
REASON: The product was manufactured using an ingredient
which appeared to contain the genetic material (DNA) necessary for the
production in corn (trade name: StarLink) of the pesticide Cry9C protein
derived from Bacillus thuringiensis subspecies tolworthi. The pesticide is not
allowed for use in foods for human consumption.
PRODUCT: Meat free/veggie corn dogs:
a)
Morningstar Farms meat-free Corn Dogs, 10 oz., 15 oz., and 64 count.
b)
Loma Linda brand Meatless Corn Dogs, 10 oz and 10.5 oz, and Completely
Meatless, 10 lbs.
c)
Natural Touch Veggie Corn Dogs, 10 oz. Mini meat free/veggie corn dogs:
d)
Morningstar Farms meat-free Mini Corn Dogs, 10 oz and 40 oz.
Party
pack containing meat-free/veggie corn dogs:
a)
Morningstar Farms Party Pack (Chick Nuggets, Mini Corn Dogs, and Buffalo
Wings), 31 oz.
CODE: All lots on the market at the time the recall was
initiated.
MANUFACTURER: Alpete Meats, Muncie, IN.
RECALLED BY: Kellogg Company, Battle Creek, MI
DISTRIBUTION: United States, Canada, and Caribbean.
QUANTITY: 441,206 cases.
REASON: The products may have been manufactured using an
ingredient which appeared to contain the genetic material (DNA) necessary
for
the production in corn (trade name: StarLink) of the pesticide Cry9C protein
derived from Bacillus thuringiensis subspecies tolworthi. The pesticide is not allowed for use in
foods for human consumption.
PRODUCT: Epifine Aceto Balsamic Vinegar 16.9 fl. Oz. Bottles.
CODES: Best before 10-5-03.
MANUFACTURER: Epifine BV, Netherlands.
RECALLED BY: Tops Markets, Williamsville, NY
DISTRIBUTION: NY and OH.
QUANTITY: 288 bottles.
REASON: The product contains undeclared sulfites.
Product:
Click here for
complete lists of all 149 recalled products.
Codes:
Produced
prior to March 30, 2001. The products subject to recall are marked with the
establishment number 471 or P-471 on the package, they are: Bar-S, Bar-S Extra
Lean, Coronado, Chuck Wagon, E-Z Carve, and Thrifty brand sliced lunch meat,
smoked ham and sausage products with a code date of USE BY JUN 07 01 or earlier
or a JULIAN DATE 00089 or earlier. Also included are all Bar-S 1 pound and 3
pound corn dogs with the Establishment Number P-213 or P-1843 on the package.
Problem:
The
products may be contaminated with Listeria monocytogenes.
Discovered:
The problem
was discovered through FSIS microbiological testing. The Clinton plant has been
voluntarily closed since 3/29/01.
Establishment:
Bar-S Foods
Company P.O. Box 339 Clinton, OK 73601
Contact:
Leslie
Pellillo, Director of Marketing, 602-285-5293;Tom Weinman, Vice President,
602-272-6464
Quantity
Recalled: Approximately 14,600,000 pounds
Distribution: Nationwide in the United
States and shipped to Puerto Rico, Japan, Korea, South Pacific and Mexico.
PRODUCT: Beauty Briefcase; Code
CODE: SKU # 50192.
MANUFACTURER: Markwins International, City of Industry,
CA.
DISTRIBUTION: Florida.
QUANTITY: 316 units.
REASON: The Beauty Briefcases contain bottles labeled as
eye makeup remover that actually contain cuticle remover.
PRODUCT: Truffle Candy
CODE: Product was not coded. All product on the market at the time the recall was initiated
was affected.
MANUFACTURER: The South Bend Chocolate Company, South
Bend, IN.
DISTRIBUTION: Illinois, Indiana, Michigan and
Pennsylvania.
QUANTITY: Approximately 520 packages (240 lbs.).
REASON: The product contains undeclared FD&C Yellow
No. 5, FD&C Yellow No. 6, FD&C Blue No. 1 and FD&C Red No. 3.
PRODUCT: a) Flavorite brand Mint Chocolate Chip Ice Cream, half gallon; b)
Home Style brand Mint Chocolate Chip Ice Cream, half gallon.
CODE: All lots distributed prior to 7/13/00. The products have a 8 month shelf-life
expiration date on them.
MANUFACTURER:
Driggs Farms of Indiana, Inc., Decatur, IN.
DISTRIBUTION: Illinois, Indiana, Iowa, Kansas, Missouri,
New York, Ohio, Pennsylvania and Wisconsin.
QUANTITY: a) 4,524 cartons; b) 93,828 cartons.
REASON: The product contains undeclared FD&C Yellow
No. 5.
Product:
"Ball
Park Beef Franks" in 1-pound packages containing eight franks each.
Codes:
Produced
March 22, 2001. The individual packages bear a "USE BY" date of
"JUN 07 F34" and "EST. 780" appears in the USDA mark of
inspection on the label.
Problem:
Mislabeling,
the product label incorrectly lists beef as the only meat ingredient. The
franks are made with beef, pork, and turkey.
Discovered:
The firm
contacted FSIS on April 19, 2001, to report that product was being recalled
following an investigation based on a customer report of beef franks of unusual
appearance.
Establishment:
Bryan
Foods, Inc. P.O. Box 1177 West Point, MS 39773
Contact:
Diana
Prindle, Manager - Consumer Affairs, 888-317-5867; Julie Ketay, Sr. Manager -
Corporate Media Relations, 312-558-8727
Quantity
Recalled: Approximately 18,500 pounds
Distribution: Florida, Indiana, Michigan,
Ohio, Oregon, Tennessee and Washington
Product:
Ground Beef
in 10-pound generic tubes or "chubs".
Codes:
Produced
March 1, 2001. The shipping cartons are identified with the "Lakeside
Packers" emblem, and the box end panels bear the Canadian plant
identification number, "38". The code ID of "Pack Date
01MAR2001" is also on the box end panels. The product code numbers listed
below are the specific products affected by this recall. One of these product
numbers, "L0311BH" or "L0231BH" is printed on the box end
panels.
Problem:
The product
may be contaminated with E. coli O157:H7.
Discovered:
An
investigation, by the Canadian Food Inspection Agency (CFIA) following up on
illnesses in Canada, implicated this product. The firm initiated a recall of
the product in Canada on April 22, 2001 and immediately notified FSIS that it
was voluntarily recalling product in the United States also.
Establishment: Lakeside Packers Highway 1 West Brooks, Alberta T1R1C6
Contact:
Consumer
Contact Staff, 888-299-5529; Gary Mickelson, Media Relations Manager,
605-235-2986
Quantity
Recalled: Approximately 204,000 pounds
Distribution: California, Georgia,
Illinois, Indiana, Louisiana, Michigan, North Carolina, Tennessee, South
Carolina and West Virginia
Product:
Ground beef
Codes:
Product is
packaged in various sizes.
Problem:
The ground
beef being recalled was produced on 3/11/01 and has a sell by date of 3/12/01.
Discovered:
E. coli O157:H7 contamination was
discovered through routine FSIS microbiological sampling.
Establishment: Sack & Save 1770 Ellis Avenue Jackson, Miss.
Contact:
Mickey
Clerc, Director of public relations (904) 783-5409
Quantity
Recalled: Approximately 80 lbs. of ground beef
PRODUCT: Dehydrated Pineapple (250 gm)
CODE: No codes or lot numbers - all product on the market
at the time the recall was initiated is affected.
MANUFACTURER: Jintana Foods Co. Ltd., Bangkok, Thailand.
RECALLED BY: Food King, Inc., West Haven, CT
DISTRIBUTION: Asian Supermarkets in:MA, NY, VA, MN, MI,
PA, RI, NC, GA, TN, OH.
QUANTITY: 38 cases.
REASON: The product contained undeclared sulfites.
PRODUCT: Great Skott Yogurt Raisins, net wt. 16 oz.
CODE: "0201 YOGURAIS"and "0202
YOGURAIS".
RECALLED BY: Great Skott Foods Inc., Milwaukee, WI
DISTRIBUTION: Wisconsin.
QUANTITY: 55 cases (6 retail packages per case).
REASON: The product contains undeclared peanuts.
PRODUCT: Bistro Collection Individual Pecan Tart, tray net wt. 54 oz (3 lb. 6
oz.).
There
are 8 individual tarts per plastic tray and 3 trays per case.
CODE: SKU 8950 Lot numbers: 89 0# 0274 XX 89 0# 0277 XX
89 0# 0278 XX 89 0# 0279 XX 89 0# 0280 XX 89 0# 0281 XX 89 0# 0284 XX 89 0#
0285 XX 89 0# 0286 XX 89 0# 0287 XX 89 0# 0288 XX 89 0# 0291 XX 89 0# 0292 XX
89 0# 0293 XX 89 0# 0294 XX 89 0# 0295 XX 89 0# 0297 XX 89 0# 0299 XX 89 0#
0300 XX 89 0# 0301 XX 89 0# 0305 XX 89 0# 0306 XX 89 0# 0307 XX 89 0# 0308 XX
89 0# 0309 XX 89 0# 0312 XX 89 0# 0313 XX 89 0# 0314 XX 89 0# 0315 XX 89 0#
0316 XX 89 0# 0319 XX 89 0# 0320 XX 89 0# 0326 XX 89 0# 0327 XX 89 0# 0334 XX
89 0# 0035 XX 89 0# 0336 XX 89 0# 0340 XX 89 0# 0341 XX 89 0# 0342 XX Where # is either a 1 or a 2, and XX will be
any number between 00 and 24. The code
is on one of the lengthwise sides of the shipping case.
MANUFACTURER: Two Chefs on a Roll, Torrance, CA.
RECALLED BY: Sara Lee Bakery, Chicago, IL
DISTRIBUTION: Nationwide and Canada.
QUANTITY: 4291 cases.
REASON: The product contains undeclared whole eggs.